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Well lovelies...
Its the weekend...a time to put your feet up after a hard week??...a time for treats....so what about pie???
Do you like pie? Do you make pie?..
I bet your grandmother made it...mine did, and i bet it tasted the best??
My gran made a lemon meringue pie to die for...eating only one slice was the ultimate test of willpower!!!...and her treacle pudding..... omg
Well I'm quite fond of Cherry pie....i had a slice today, just warmed with chocolate ice cream....as i sit here typing this, i can hear it in the kitchen, pleading for my company...haha...
So do you ladies like pies or hate pies or have a favourite pie????......or maybe you are dieting....so you sneak some when nobody's about....... naughty.
Go on....do tell!!!!!
I. Love. Pie.
Cheesecake has to be a favorite, but fruit pies are great too. I make a good apple-raspberry pie, but I make a few good cheesecakes too. Dang, now I want pie, but I've been cleaning and painting all day and I'm tuck-ered out!
Bridgette
Hi Grace, notwithstanding the extraordinary efforts I put in attempting to live life with fewer calories and greater exercise, I cannot resist pie, any pie. I adore lemon merengue pie, can orgasm over pecan pie, drooling over apple pie a la mode, better stop now. And yes I bake. My next pie will be a key lime pie, I have the ingredients ready to go. My SO is not helpful in that she will usually only eat a tiny slice and that leaves the rest for me. Although when it comes to pumpkin pie, she will eat more than half of it quite easily. Oops, phone call for me, gotta run. Hugs, Krista.
Bridgette....
i was wondering what to have as a treat, thought of pie...and thats it....i couldn't get it out of my head..... dangerous xx
Are you thinking of opening a tuck shop?
The problem with eating too much of that kind of food is the result:
Pie = arse squared...
I'll be in the naughty corner, putting my thumb into a plum pie (not a Plumb pie, let me be very clear on that one...).
Love Laura
Meat and teddies, with real diced chunky vegetables, with golden pastry, home made pies. Delicious. Just like me gran made Grace.
Laura...a little of what you fancy....
I bet you like some sort of pie...
and on behalf of everyone, thanks for making it clear about the plumb thumb....phew!!!.....
breathe easy Sammy!!!!
Can you make a haggis pie? Or would it be a haggis wellington?
Haggis pie and custard...sounds offal
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It is offal, and what a waste of custard. Swiss roll and custard now we are talking.
Cherry Pie is to die for our local farmshop sells one that is almost 2 inches deep, yummy with cold custard.
Sounds like something to put in an old wellington.
I really love a genuine melton mowbray pork pie from their own shop Fabulous.
Amanda...
you so make me smile...
have one back...how do you make a swiss roll??...push him down a hill...i know...its offal....
Please dont get Laura started on Christmas cracker jokes....omg
Sarah...
i keep cans of ambosia custard in my fridge....
Lid off, you can pour it on......anything.....ooops,
MATRON DAWN!!!!
