Lauren Mugnaia
Registered On: November 1, 2021
Topics: 28
Replies: 698
Has thanked: 12651 times
Been thanked: 4065 times

I can truly say that I am a gourmet cook. My mother taught me how to cook, starting when I was only 10 years old. Later on I had chef training and owned my own restaurant. I now cook all my meals from fresh ingredients, very few canned items and try to avoid red meats, having fish and poultry instead.
And ladies, I’m a trans woman and always wear a pretty apron when in the kitchen.


Ms. Lauren M

4 users thanked author for this post.
Subscribe To Our Newsletter

Subscribe To Our Newsletter

Join our mailing list to receive the latest news and updates from Crossdresser Heaven.

You have Successfully Subscribed!

Log in with your credentials


Forgot your details?

Create Account

If you don't see the captcha above please disable ad and tracking blockers and reload the page.