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  • #424962
    Robyn Drake
    Participant
    Registered On: March 19, 2019
    Topics: 49
    Replies: 136
    Has thanked: 123 times
    Been thanked: 445 times

    I’m picking out recipes for New Years Day dinner. So far, I have Roast Chicken Legs with Lots of Garlic, Kicken’ Collard Greens, and Black-Eyed Peas with Bacon and Pork. Debating adding a cornbread. Maybe I can figure out how to make just a few cornbread muffins. Probably pair it with a hearty red wine.

    Any other girls like to cook?

    – Robyn

    5 users thanked author for this post.
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    • #433028
      Samantha Joan
      Chat Crew
      Registered On: November 17, 2019
      Topics: 16
      Replies: 90
      Has thanked: 428 times
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      Hey Robyn

      Hope you are well.

      This feed is making me hungry,  sausage, mash and onion gravy sounds like heaven.

      I have to admit my cooking is a bit limited in variety, now I have more time on my hands, think its time to experiment. I will confess that I have tried my hand at chocolate chip cookies, however despite my efforts, they come out nothing like the picture or what a proper American cookie should look like. Suppose that’s the fun of cooking, trial and error!

      Hugs

      Samantha x x

      • #433218
        Robyn Drake
        Duchess
        Registered On: March 19, 2019
        Topics: 49
        Replies: 136
        Has thanked: 123 times
        Been thanked: 445 times

        Hi Samantha,

        All is well here, and I hope for you too. I have been enjoying watching The Great British Bake Off. Even though my mother was very good traditional English cook, they make so many things on that show that I have never heard of. I dont eat a lot of processed carbohydrates, but I thoroughly enjoy watching them make all the fancy cakes and breads. Cheers!

        – Robyn

        1 user thanked author for this post.
    • #425001
      Ginny Virginia
      Lady
      Registered On: December 22, 2020
      Topics: 5
      Replies: 148
      Has thanked: 604 times
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      Hi, Robyn

      I definitely love to cook, as does my wife. Italian and French are my specialties. Veryat home in the kitchen!

      Cheers,

      Ginny

      3 users thanked author for this post.
      • #425002
        Robyn Drake
        Duchess
        Registered On: March 19, 2019
        Topics: 49
        Replies: 136
        Has thanked: 123 times
        Been thanked: 445 times

        My mother was a very good cook, traditional English fare. I enjoyed helping her in the kitchen, and eating the results!

        – R

        1 user thanked author for this post.
    • #424992
      Alexis Tresse
      Princess - Annual
      Registered On: March 27, 2020
      Topics: 0
      Replies: 87
      Has thanked: 1041 times
      Been thanked: 330 times

      Yum, Robyn! I’m necessarily learning to cook for my first time in decades. A healthy cuisine and speed of preparation take priority.

      Photos of me in the kitchen are on my CDH private photo gallery. A slave at a hot stove, just what dear old Mom complained that her brood thought she was.

      My grown kids are local and invite me to dinner frequently.

      3 users thanked author for this post.
      • #424994
        Robyn Drake
        Duchess
        Registered On: March 19, 2019
        Topics: 49
        Replies: 136
        Has thanked: 123 times
        Been thanked: 445 times

        Hi Alexis,

        I’ve always enjoyed cooking. I’m looking forward to doing more of it as my corporate life fades away. My wife and I tend to eat evening meals only on special occasions, so its fun for me to plan and cook dinners.

        – Robyn

        2 users thanked author for this post.
    • #424988
      Anonymous
      Registered On:
      Topics: 19
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      I am pretty simple, not much of a chef but I do all the cooking in our house. I have bought snacks, shrimp and champagne for New Years Eve. New Year’s morning I will make some omelettes, and dinner has not been planned yet.

      3 users thanked author for this post.
    • #424971
      Stevie Steiner
      Ambassador
      Registered On: June 11, 2020
      Topics: 37
      Replies: 810
      Has thanked: 3941 times
      Been thanked: 4282 times

      Hi Robyn, that’s sounds yummy!!  What time is dinner?  Lol.

      I love cooking myself – I really do believe I would of made a good house wife that way 😁.  New Years dinner ; I’m hoping to have stuffed pork tenderloin, garlic parmesan mashed potatoes, honey glazed baby carrots and of course a big Tobelrone chocolate bar for dessert.  Ideally it would be nice to have a Brie cheese appetizer.   A skillet 3 parts cranberry sauce, 1 part one chopped jalapeno and heat up; place cheese in center and warm,  and serve with fresh tortilla chips or small wraps.  Goes great with wine.  ( what doesn’t?? )

      And yes, I’ll have lots of leftovers!

      Stevie

      4 users thanked author for this post.
      • #424985
        Robyn Drake
        Duchess
        Registered On: March 19, 2019
        Topics: 49
        Replies: 136
        Has thanked: 123 times
        Been thanked: 445 times

        Sounds yummy!

        1 user thanked author for this post.
    • #424970
      stephanie plumb
      Baroness - Annual
      Registered On: November 17, 2018
      Topics: 118
      Replies: 1382
      Has thanked: 2054 times
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      Yeah!  I love cooking and continental cuisine. I am amongst the UK’s top-rated chefs for Chinese, Thai, Indian, Russian, German, not french,  Italian, Spanish, Hairy Bikers, Rick Stein etc.

      At least, in my dreams!!!    I have been the house chef for 30 years, and tried recipes from all round the world, specialising in the countries mentioned above.

      My favourites?  Sausage, mash and onion gravy; Vindaloo (any curry really), Thai green curry (airse burningly hot), Borscht, Fish pie, Shepherds pie, Zupa ogorkowa (Polish dill pickle soup),  Dog&gun ghoulash;  fishes’s and chips;  Cullen Skink;  Haggis,neeps and tatties.    And lots more……

      Just had leek  and potato soup for lunch – using Turkey stock. Delish!  Hungarian goulash planned for supper…….

      Stephanie P 👩🏻‍🍳

      6 users thanked author for this post.
      • #424987
        Robyn Drake
        Duchess
        Registered On: March 19, 2019
        Topics: 49
        Replies: 136
        Has thanked: 123 times
        Been thanked: 445 times

        Delish!

      • #424979
        Stevie Steiner
        Ambassador
        Registered On: June 11, 2020
        Topics: 37
        Replies: 810
        Has thanked: 3941 times
        Been thanked: 4282 times

        I’m getting hungry Stephanie.  Hungarian goulash  – the best.

         

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